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The restaurant and the kitchen of the hotel

The hotel Serena Gatteo a Mare is focusing on the catering and quality of service: choice menu of starters and main courses served at the table, hors d'oeuvres and fresh vegetables, side dish, breakfast buffet.
The generous portions and variety of dishes to satisfy every type of customer, moreover, during the occasions and special evenings, we like to surprise you with suggestions, a delicious and innovative proposals.

The days begin with a breakfast varied and tasty, where you can choose between sweet and savoury foods and drinks.
Breakfast is served from 07:30 and is available until 10:00.

The dishes on the lunch and dinner are preceded by a rich buffet of vegetables, salads and appetizers.
Lunch is served from 12:30 to 13:30 and dinner from 19:30 to 20:30.

Dinners and special events

The restaurant of the Serena hotel gives the best of itself during the special evenings of summer, as for example in the highly anticipated dinner typical romagna, in occasion of the Pink Night, Ferragosto or Gala evenings.
The menu theme will be preceded by a buffet on the terrace.

Also, always during the summer season, the municipality of Gatteo Mare organises events and special evenings for cheer and entertain the guests of the resort. Among these, there is the now famous Roman Festival, an event that involves all the hotels of Gatteo Mare, and their customers.

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Gastronomy

The kitchen of the hotel Serena is a national cuisine, enriched with traditional dishes and regional specialities. Our menu changes constantly, but what doesn't change is the attention to quality of ingredients and freshness of the products.
During special dinners, organized on a weekly basis, our chef proposes refined dishes or the menu theme, always accompanied by rich buffets of appetizers, side dishes and fresh vegetables.

Breakfast buffet sweet and salty

A rich breakfast buffet with croissants, biscuits, rusks, crackers, tarts, jams, honey and chocolate, but also cold cuts, butter, bread, fruit juices, tea and coffee making facilities.

Choice of Menu

Our menus always offer the opportunity to choose between meat or fish. Both lunch and dinner are served at the table accompanied by a buffet of starters, vegetables and side dishes.

Specialities of the romagna region

Weekly dinner dedicated to the Romagna will allow you to sample recipes and typical products, local cheeses and cold cuts, home-made pasta and also the yummy flatbread.

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Great

"We also had occasion to use the wellness center, an hour of relaxation in the sauna, turkish bath, whirlpool and emotional shower, the friendly staff is always available.
Nothing to add, for a future stay gatteo definitely be our first choice."

Maccari_Andrea

Stayed August 2016, traveled with family - automatic translation

Summer holiday

"We stayed in QST structure 10 to 17 July 2016 myself, husband, and child of 3 years .. my belly seven months! we had a great, good and varied food, rooms always very clean and I would say our spacious. very helpful and courteous! surely we will have a little thought for next year's holiday ... 4! we recommend it to everyone, especially if you have children! "

MAR050684

I stayed in July 2016, traveled with family - automatic translation

beautiful holiday

"A hotel where it lacks the helpfulness and friendliness of all the staff. Animator Alina always polite and with a thousand ideas to engage and entertain children especially my very timidini .. Excellent cuisine, we ate very well .... and so abundant! "

Gio19814ever

I stayed in August 2016 - automatic translation

Good

"The kitchen is good with excellent buffet of vegetables and simple dishes but good philosophy in full romagnola.Insomma recommend this hotel to all families and we will be the first to come back! .... Oh I forgot the excellent quality / price ratio "

alessiaredi2016

Stayed August 2016, traveled with family - automatic translation

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